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No Frills Pancakes

Since today McDonald's closed for 2 weeks because of COVID-19, I took the opportunity to feed the kids my pancakes and remind them that storebought isn't always best. PLEASE GET THAT IN YOUR HEADS KIDS.


See lah, dowan to believe mama can cook right. But I'm glad all pancakes were finished! Yay!

There's no need for buttermilk for these, and it's fluffy and soft and wayyy better than McDonald's honestly.

Pancake Recipe

1 1/2 cup flour
3 1/2 tsp baking powder
1/4 tsp salt (but my butter is salted butter so I omitted)
1 tbsp sugar
1 egg
3 tbsp butter, melted
1 1/4 cup milk

Add wet ingredients together, mix. Then pour into bowl of dry ingredients. TADA.


SEE SO FLUFFY
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