Wake Up and Smell the Cake

I know. I shouldn't be letting my emotions get the better of me. One of my biggest pet peeves is a disrupted pumping schedule. Today I forgot my valves so I had to take my valves at home blah blah blah. I want to eat chocolate cake with chocolate ganache. Or maybe have a go at Nigella's instant chocolate mousse again.

Finally I can sit down. It's not always that I have non-stop meetings but kinda like it when I do.   Managed to bake twice last weekend! Still have yet to use my cream cheese frosting but since it's sitting prettily in my ice cream tub in the freezer, I shan't disturb it yet. Anyway I have more pressing food items to clear such as my looooonnnggg overdue bread and overripe bananas. Hence I made bread pudding on Friday morning and banana chocolate chip muffins on Saturday. Before you freak out at the looonnngg overdue (read: 1 month old) bread, let me share a good tip for small households where bread doesn't run out that fast. I'm more of a cereal person. Whenever I buy bread, I keep it in the fridge. Lasts about a month or even more! It won't go dry, if it does, just heat it for 20 seconds in the microwave and it's soft like it was just baked this morning. And if you didn't manage to finish the rest of the loaf, fret not! Bread pudding always works!

Started day 5 with the usual chicken sandwich (new marinade!) and a little extra of banana and chocolate! Let's start with the chicken sandwich. Chicken cubes with lettuce and white bread, easy to prepare, good to eat! Day 1 and 2 I had the same chicken, boneless skinless healthy chicken cubes pan fried in honey bbq sauce, smoked bbq seasoning and black pepper. No salt needed. Was quite yums but I should have pan fried a little longer to get that charred effect. Yesterday I tried something different. The day before I bought dried basil and oregano and chili powder. Regretted not getting garlic powder too. I'm still figuring out basil so I tried the following instead: 3 boneless skinless chicken breasts 1 1/2 tbsp chili powder 2 cloves garlic, mashed & chopped 1 tsp dried oregano 1 tsp vinegar salt & pepper Was kinda good! But maybe I should've marinated longer so the flavours seep in. And probably can add a bit more vinegar too! I quite like stir fr

Day 4 of 29. I hope I can complete all 29! Shouldn't have procrastinated. Urgh. I have to fast like every weekday hopefully I can make it. And I hope it won't affect my supply too much. I think this fasting thing is making me more of a baking monster. Not being able to eat amplifies my need to look at these yummy cakes and frosting. Speaking of which, I wonder how my extra cream cheese frosting is doing in my freezer. Maybe I should have a look later. I feel like doing the red velvet cupcakes again! I love cream cheese frosting! I have been thinking of what cake I should make for my birthday. FFL says I shouldn't be making my own cake, but I like it and I can have whatever flavour and sinful goodies all packed into the cake, so why not! Right now I'm thinking chocolate. Lotsa lotsa chocolate. Haha. And a few days before that I think I will be making carrot cake with cream cheese frosting for Junior's birthday. His first birthday! Time flies. As I was bre

Weekend is here! I really really really hope there's nothing on for Sunday. I desperately need to clean the house. And probably fill up these mini baguette bowls!! Photo from Chinatown Foods . I got 6 whole bags (yes! That many!) free when I ordered five boxes of mini eclairs for a family event last Sunday. At first I thought it was a delivery mistake, then I saw on the delivery order, 6 packs of mini baguette bowls free. Awesome!! We are, after all, loyal customers huahuahua :D I have yet to think what to fill these with. I've already offloaded 3 bags to my mum. Was thinking along the line of spinach quiche, tuna, chicken something something, custard, that sorta savoury dishes. Or if not I'll crush them all and make into bread pudding, although that's quite a pathetic way of using these elegant little shells. Oh wells! I'll ask my sister if she's interested in mass production of quiche! Have a great weekend all!

Warning: angsty post ahead. I am freaking tired. And sleepy. My eyes are dry, I can't open them. I wanna go home. Home. I have LOTS of housework to do. Sweep the floor. Clean the fans. Iron tons of clothes. I have been lazy and wearing non-iron clothes to work. Haha. If only Husband can do the same. Sigh. Weekend was tiring. I'm still not over the lack of sleep. I need my sleep. I am becoming a pessimistic grumpy ol' fart because of this. I feel like punching someone now.My back is aching too, and my hair is irritating me. Actually everything irritates me right now. What the?! This sneezy fella is in my office and spreading GERMS. He has sneezed about 10 times. Okay now 12. Seriously! GO home! I don't need to get sick! I'm already feeling - thirteen, and blew his nose - tired. Fourteen. Seventeen. I have work to do. Damnit now I have headache too. wdbjo'robvosfnl;bfoerh K bye.

Haha this is funny!! Got this from here . Cracks (no pun intended) me up everytime!! :D What if the male Avengers posed like the female one?

Yesterday was one tiring day. Practically an entire day of attending to Junior. And he's at this clingy stage where he doesn't really want anyone else except dearest Mama. An almost 11 kilo baby will definitely tire out your arms no matter how much muscle you have! And I don't have any, hurhur. I always fail/just pass my chin ups for fitness tests in school. We went to a wedding, and surprisingly Junior fell asleep in my arms without nursing! He must be really sleepy. Husband had a meeting after that, so we spent our time at the mosque nearby while waiting for two and a half hours. It was a great place to just hang around, cos it was kinda empty and open, perfect for Junior to practise crawling! Which he did, of course :) And he was friendly to the other ladies at the mosque too! Haha Junior happily playing with his teething toy before he started crawling. And off he goes!! I used his teething toy and the water bottle as bait. Crawl crawl crawl. Stopp

Yup that's right. Together with my sister-in-law, we made red velvet cupcakes. The first time I made them was with my FFLs at the Pasir Ris branch. Hurhur. I can't remember which recipe we used cos I wasn't the one choosing it, but I know it was on epicurious. It was quite tedious, the recipe method was kinda lengthy. I remember there's mixing of cocoa powder with water, and then mixing was in batches or something, and we used a whole lot of colouring! Like two bottles! The cupcake wasn't that special, and it had a weird taste from all that colouring. I thought I'm never gonna make red velvets again since there's nothing special about them. Then my SIL wanted to make some cos she and her husband love red velvet. So okay, I went on the search for the perfect red velvet cupcake recipe, and I'm proud to say I am the queen of recipe googling!! Hahahaha. I came across this super moist red velvet cupcakes from The Alchemist, and it was amazing!