Yesterday night I was still on my hardworking cook streak and so I fried laksa mum's style to be eaten with marinated chicken wings this morning. I always prepare sahur the night before because I know I can't bear to wake up at 4 to cook in a rush. Haha.
My mum's laksa goreng is something like bee hoon goreng taucho, and I love it a lot. Got the recipe from her and this is the second time I'm making them. The first time I didn't have taucho and it was a little too salty.
This time round although I have taucho I still didn't have vegetables haha. Oh wells. A better try than the first, but still not perfect yet!
Laksa Goreng Taucho
420g laksa noodles (because the packet is in 420g haha), washed
1 onion, sliced
4 tbsp chili paste
2-3 tbsp taucho, try not to take the water, just the beans
1 sq cm belacan
1 tbsp sugar
3 tbsp udang kering, soaked for a while
Prawns. scrambled eggs (3) and sliced fishballs
All cooked and waiting to be cooled before keeping in the fridge!
I marinated chicken wings over the weekend using buttermilk and Husband said they're tasty! Yay! Didn't snap pictures of it and my marinade was more of agaration, but roughly here's what I used:
Buttermilk Fried Chicken Wings
1 kg chicken wings
1 cup buttermilk
1 heapful tbsp each chili powder, cumin powder, cardamom powder (can't remember how much I used)
1 tsp salt
Husband said I didn't have to cook but I feel I should prepare proper meals. Good practice for me too! And it's not every night I cook up a storm. Tonight I shall not cook, because there's still laksa goreng for me and marinated chicken wings that Husband can eat with rice. So far I'm getting the hang of it :)
I made another batch of banana almond dates smoothie because I think I need 2 servings a day, 1 at night and 1 in the morning. I tend to get shivers after I eat, and shivers aren't a good thing so I'll up my protein and complex sugar intake too.
My mum's laksa goreng is something like bee hoon goreng taucho, and I love it a lot. Got the recipe from her and this is the second time I'm making them. The first time I didn't have taucho and it was a little too salty.
This time round although I have taucho I still didn't have vegetables haha. Oh wells. A better try than the first, but still not perfect yet!
Laksa Goreng Taucho
420g laksa noodles (because the packet is in 420g haha), washed
1 onion, sliced
4 tbsp chili paste
2-3 tbsp taucho, try not to take the water, just the beans
1 sq cm belacan
1 tbsp sugar
3 tbsp udang kering, soaked for a while
Prawns. scrambled eggs (3) and sliced fishballs
- Tumbuk the taucho, belacan and udang kering using pestle & mortar until it becomes a paste.
- Fry the sliced onions in oil until fragrant and soft.
- Add in chili paste and fry till cooked.
- Add in the taucho belacan and udang kering paste and fry. If it gets too dry, add a bit of water.
- Once mixed, fry in the prawns and fishballs first until cooked, then the eggs. If there's vege add vege here as well.
- Add in the noodles and fry till well mixed.
All cooked and waiting to be cooled before keeping in the fridge!
I marinated chicken wings over the weekend using buttermilk and Husband said they're tasty! Yay! Didn't snap pictures of it and my marinade was more of agaration, but roughly here's what I used:
Buttermilk Fried Chicken Wings
1 kg chicken wings
1 cup buttermilk
1 heapful tbsp each chili powder, cumin powder, cardamom powder (can't remember how much I used)
1 tsp salt
- Mix them all in a ziploc bag overnight.
- Before frying, dip the wings in flour.
- Yumyum! :)
Husband said I didn't have to cook but I feel I should prepare proper meals. Good practice for me too! And it's not every night I cook up a storm. Tonight I shall not cook, because there's still laksa goreng for me and marinated chicken wings that Husband can eat with rice. So far I'm getting the hang of it :)
I made another batch of banana almond dates smoothie because I think I need 2 servings a day, 1 at night and 1 in the morning. I tend to get shivers after I eat, and shivers aren't a good thing so I'll up my protein and complex sugar intake too.
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