Sunflower Oatmeal Cookies

My snack stash finished, but there's still work from home. So yesterday night I made some cookies. Oatmeal with sunflower seeds, to make use of ingredients in the pantry and also those stuff makes it kinda healthy. Although 2 cups of sugar AND flour aren't very healthy but hey, there needs to be a balance right? Haha.

Recipe from allrecipes.com

Ingredients

250g butter (I used salted)
1 cup caster sugar
1 cup brown sugar, packed
2 eggs
2 cups flour
2 cups oats (I used quick cook)
1 tsp baking soda
1/2 tsp baking powder
1 tsp vanilla essence
1 cup sunflower seeds
1 cup mini chocolate chips

Mix the batter using the normal creaming method i.e. butter with sugar, then with eggs (one at a time), then flour, then oats and finally the seeds and chocolate chips. Drop the dough by teaspoonfuls, on a baking sheet and bake at 180 degrees Celsius for 12 minutes.

The cookies will flatten out, won't look pretty but it is still crunchy and yummy! Snacks done. Now I can work happily. HAHA.

My kids surprisingly tried and liked it. Usually they won't want to eat my cookies. Maybe cos the seeds aren't crunchy. You have no idea the joy it brings me to see them eat the cookies I make. Like hitting jackpot.

Comments

CNY Bakes

Back from the long weekend! Spent two days fully at home, cooking and baking. So happy. Day 1 was sindhi briyani and Almond London . Day 2 was ayam lemak cili padi and a batch of almost Famous Amos chocolate chip cookies , but I split the batter into 2: hazelnut, white chocolate, cranberry combination and hazelnut, dark chocolate chip combination. I made the cranberry ones first, they taste awesome. But after I ate the chocolate chip one, say bye bye to cranberry! Nothing beats chocolate. And the white chocolate chips somehow dissolved into the batter, melted. What to do, it's just white chips from Redman. I should try a better brand instead. Happy new year indeed!

White Chocolate Cranberry Oatmeal Bars

I love these! It's like a blondie but to make me feel less guilty, there's oatmeal. Was supposed to make these and freeze for easy morning breakfasts, but seems like they ran out pretty quickly that it didn't require that much freezing. Original recipe here . I made these almost three months ago and I still think about making these again and again. White Chocolate Cranberry Oatmeal Bars 2 1/2 cups old fashioned oats 2 cups flour 1 1/2 cups brown sugar 1 teaspoon baking soda 1 teaspoon salt 1 tablespoon vanilla 2 large eggs 1 1/4 cups butter melted 1 cups white chocolate chips 1 cup dried cranberries This is like one bowl mix so anything goes. Spread batter in two 8x8 square tins, bake for 22 min at 180 degrees Celsius.

Daiso Ramekins

Finally finally went to Daiso!! Wanted to go there for ages already! The first thing I came in, went to the cooking section. Found my ramekins! But they're not white. Oh wells. Can't be choosy for $2 ramekins! There were white ones, but super small white ramekins. And pie tarts too! Oooh so tempting! But I don't know when I'll make tarts hurhur. Actually I'm still thinking what I should bake using these ramekins. I remember having one of those "I wish I had ramekins right now" moments but I can't remember when. Maybe when I was making lava cake . Daiso is evil. It's so cheap you just feel like coming back again! Oh and did I mention there's a $2 weighing scale?! Measures up to a kilo but that's quite alright for baking isn't it! I mean, $2!! Dirt cheap lah. Not sure about the accuracy though. Didn't do much cleaning last weekend, very much spent lazing around at home just like what weekends should be like. I love being at ho

Wake Up and Smell the Cake

Search This Blog